PUBLICATIONS

More than 50 papers and technical articles on application of statistical methods on sensory/consumer, etc fields were published. The followings are the papers published in recent years.

Bi, J. and O'Mahony, M. 2007. Updated and extended table for testing the significance of the R-index. Journal of Sensory Studies (In press).

Bi, J. 2007. Replicated similarity testing using paired comparison method. Journal of Sensory Studies, 22 (2), 176-186.

Bi, J. 2007. Similarity testing using paired comparison method. Food Quality and Preference, 18, 500-507.

Bi, J. 2006. Statistical analyses for R-index. Journal of Sensory Studies 21 (6): 584-600.

Bi, J. 2007. Bayesian analysis for proportion with an independent background effect. British Journal of Mathematical and Statistical Psychology, 60, 71-83.

Bi, J. 2005. Sensory Discrimination Tests and Measurements: Statistical Principles, Procedures and Tables. Blackwell Publishing.

Bi, J. 2005. Commentary of the Moskowitz's paper: “Thoughts on subjective measurement, sensory metrics, and usefulness of outcomes”. Journal of Sensory Studies, 20, 367-372.

Bi, J. 2005. Estimating population or group sensitivity and its precision from a set of individual d’. British Journal of Mathematical and Statistical Psychology, 58, 55-63.

Bi, J. 2005. Similarity testing in sensory and consumer research. Food Quality and Preference. 16 (8), 139-149.

Bi, J. 2003. Agreement and reliability assessments for performance of sensory discriptive panel. Journal of Sensory Studies, 18 (1), 61-76.

Bi, J. 2003. Difficulties and a way out--A Bayesian approach for sensory difference and preference tests. Journal of Sensory Studies, 18 (1), 1-18.

Bi, J. 2002. Statistical models for the Degree of Difference method. Food Quality and Preference. 13 (1), 31-37.

Bi, J. 2002. Variance of d' for the same-different method. Behavior Research Methods, Instruments, & Computers 34, 37-45.

Bi, J. 2002. Comparison of correlated proportions in replicated product test. Journal of Sensory Studies 17 (1), 105-114.

Bi, J. 2001. The double discrimination methods. Food Quality and Preference. 12 (8), 507-513.

Bi, J. and Ennis, D.M. 2001. The power of the A-not-A method. Journal of Sensory Studies. 16 (4) 343-359.

Bi, J. and Ennis, D.M. 2001. Exact beta-binomial tables for small experiments. Journal of Sensory Studies. 16 (3), 319-325.

Bi, J. and Ennis, D.M. 2001. Statistical models for the A-not A method. Journal of Sensory Studies. 16 (2), 215-237.

Ennis, D.M. and Bi, J. 2000. Multivariate quality control with applications to sensory data. Journal of Food Quality, 23 (6), 541-552.

Bi, J., Templeton-Janick, L., Ennis, J.M. and Ennis, D.M. 2000. Replicated difference and preference tests: How to account for inter-trial variation. Food Quality and Preference, 11 (4), 269-273.

Bi, J. and Ennis, D.M. 1999. Beta-binomial tables for replicated difference and preference tests. Journal of Sensory Studies, 14, 347-369.

Ennis, D.M. and Bi, J. 1999. The Dirichlet-multinomial model: Accounting for inter-trial variations in replicated ratings. Journal of Sensory Studies, 14, 321-345.

Bi, J. and Ennis, D.M. 1999. The power of sensory discrimination methods used in replicated difference and preference tests. Journal of Sensory Studies, 14, 289-302.

Ennis, D.M. and Bi, J. 1998. The beta-binomial model: Accounting for inter-trial variation in replicated difference and preference tests. Journal of Sensory Studies, 13, 389-412.

Bi, J. and Ennis, D.M. 1998. A Thurstonian variant of the beta-binomial model for replicated difference tests. Journal of Sensory Studies, 13, 461-466.

Bi, J., and Ennis, D.M. 1998. Sensory thresholds: Concepts and methods. Journal of Sensory Studies, 13, 133-148.

Bi, J., Ennis, D.M. and O’Mahony, M. 1997. How to estimate and use the variance of d' from difference tests. Journal of Sensory Studies, 12, 87-104.

Bi. J. and O'Mahony, M. 1995. Table for testing the significance of the R-index. Journal of Sensory Studies, 10, 341-347.

Bi, J. 1995. Nonparametric models for discrimination methods and sensitivity analysis for triads. Journal of Sensory Studies, 10, 325-340.